Bubblecar said:

Also common in SA school canteens in the old days were mini Victoria sponges like these, called “othellos”, although nothing much like Danish othellos.

And below that, Kitchener buns, originally called Berliner buns but undergoing name change in WW1.

And those “othellos” were called powder puffs in my family. One of my great aunts was very, very good at making them. I’ve never mastered them at all.