Bubblecar said:

Talking about kimchi, that’s on the menu this evening.

First course of tomato soup followed by kimchi (the cheap Polish one), butter beans and tinned salmon.

Would have preferred a hot main course but there’s just not much food in the house until the Coles delivery later in the week, unless I visit the IGA.

Actually I’ve decided to cook some onion and heat up the beans and salmon with it, then add the kimchi.