Peak Warming Man said:

buffy said:

I am cook. There are thick slices of corned beef from the deli. And I’m making a stirfry of onion/bacon/red capsicum/zucchini/mushroom to have with it. In a kind of beef gravy (stock powder/cornflour/water).

White gravy with corned beef.
Over.

Make sure you chop some fresh parsley into that gravy.